Epicurea du Château Martinat - Côtes de Bourg

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GENERAL AREA : BORDEAUX
APPELLATION : COTES DE BOURG
OWNERS : S.C.E.V. MARSAUX-DONZE
SITUATION : THIS WINE IS PRODUCED ON
THE VINEYARD OF CHATEAU MARTINAT
SURFACE : 4 HA
VARIETALS : 80% MERLOT
20% MALBEC
AVERAGE AGE OF PLANTS : 40 YEARS
DENSITY : 6500 UNITS/HA
EXPOSITION : SOUTH-SOUTH-WEST
TYPE DE SOIL : CLAYEY SOIL WITH LIMESTONE
CULTIVATION FASHION : DEBUDDING
GREEN PICKING
GRASS BETWEEN
PLANT ROW
AVERAGE PRODUCTION
30 TO 35 HL PER HA
PICKING : MANUAL
TYPE OF VATS : CONCRETE WITH EPOXY
THERMOREGULATED
DURATION OF MACERATION : AVERAGE 3 WEEKS
AND DEPEND OF THE MILLESIME
AGEING : 100% NEW FRENCH OAK BARRELS
DURING 18 MONTHS
FILTRATION : IF NECESSARY
TYPE DE BOTTLES : HEAVY BOTTLES : 750 ML
ŒNOLOGIST : C. VEYRY



CHARACTERISTICS : THIS WINE IS CHARACTERIZED BY ITS CONCENTRATION AND DENSITY, THE TANNINS ARE ELEGANT, RIPE AND SILKY; THE STRUCTURE IS POWERFULL ASSOCIATED WITH BLUE AND BLACKBERRY BOUQUET AND PURPLE COLOR. IT WILL PROCURE INDUSCUTABLY A WINE WHICH WILL AGE FOR YEARS. TO BE SERVED WITH GRILLED MEAT, CHICKEN AND ALL DISHES PREPARED WITH SAUCES.

demande de tarifs
 

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